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Experience Table Doucet — event in Chéticamp & Margaree, Cape Breton

Experience Table Doucet

Friday, June 5, 2026 · 9:00 p.m. · Experience Table Doucet

Chef-led dining experience on the Cabot Trail featuring local seafood, seasonal produce, and Acadian flavours at a communal table.

Chef-led eight-course dinner on the Cabot Trail featuring foraged and local ingredients, wild herbs, and Acadian flavours. Seated at communal tables surrounded by local art, you'll hear about each dish from the chef while a sommelier pairs wines with each course. Offered Tuesday to Saturday until November 1, 2026, with seatings at 6:00pm and 6:30pm. $185 per person; advance booking required. Dietary restrictions can be accommodated with 48 hours notice.

Other dates for this show

Can't make this night? Experience Table Doucet has 2 other upcoming performances:

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Experience Table Doucet