Experience Table Doucet
Chef-led dining experience on the Cabot Trail featuring local seafood, seasonal produce, and Acadian flavours at a communal table.
Chef-led 8-course dining experience on the Cabot Trail featuring locally sourced seafood, seasonal produce, wild herbs, and Acadian flavours. Two communal tables overlooking the highlands, with sommelier wine pairings and local art throughout. Offered Tuesday to Saturday until November 1, 2026, at 6:00pm and 6:30pm seatings. $185 per person, advance booking required, dietary restrictions accommodated with 48 hours notice.
Other dates for this show
Can't make this night? Experience Table Doucet has 2 other upcoming performances:
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