Experience Table Doucet
Chef-led communal dining on the Cabot Trail featuring local seafood, seasonal produce, and Acadian flavours surrounded by local art.
Chef-led eight-course dining experience on the Cabot Trail featuring local seafood, seasonal produce, foraged ingredients, and Acadian flavours. Two communal tables overlook the highlands and are surrounded by local art; a sommelier pairs wines with each course. Offered Tuesday to Saturday until November 1, 2026, at 6:00pm and 6:30pm seatings. $185 per person; advance booking required. Dietary restrictions must be noted 48 hours in advance.
Other dates for this show
Can't make this night? Experience Table Doucet has 2 other upcoming performances:
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